With the perfect balance of creamy and bite, this Hungarian cucumber salad recipe is absolutely delicious. Made with fresh cucumbers, garlic, sour cream, and spices - of course, paprika - this salad is so easy to make and best served chilled!
Ingrediente
Instrucțiuni
- 1
Wash the cucumbers and peel them if you like. Use a mandolin or a box grater to slice them thinly and evenly.
- 2
Place the cucumbers in a bowl, sprinkle with salt and mix. Then place the bowl in the fridge for about 1.5 hours.
- 3
Drain the excess water from the bowl and squeeze the cucumbers well with your hands to remove and drain additional liquid.
- 4
Add the chopped hot banana pepper (optional), garlic, sugar, vinegar, sour cream, black pepper, and paprika. Mix everything together in the bowl and add more spices or sour cream to taste.
- 5
Refrigerate your cucumber salad for at least one hour. You can garnish it with more paprika and chopped chives before serving.
Retete similare
Evaluare comunitate
1.0 / 5.0Nutriție per porție~ estimat
171
kcal calorii
—
g proteine
—
g carbohidrați
—
g grăsimi
Per porție (4 porții în total)
Rețeta originală
recipesfromeurope.com